How To Prepare Your Culinary Masterpiece

First thing is first. So you want a culinary masterpiece? Be careful and to follow these instructions to become great. Prepare Your Food Lists Do you have any ingredients in supply? Do you have enough for your recipe? Are the ingredients still fresh or have they spoiled? List what you’re missing and how much you need. If you’re just cooking for one or two, don’t get the family packages of perishables unless you can freeze the extra and use it up before it gets freezer burn. Most dry spices keep quite a while, but can lose potency if stored in warm, damp areas. Check the grocery ads See what’s on sale. There’s no sense in paying more than you have …

Beam Me Up Scotty

Living in a high tech kitchen As I try desperately to fasten the storage drawer at the bottom of my oven back onto its rails, I find myself dreaming about a “Smart Kitchen”, you know one that does everything for you. Well, okay I thought that it was maybe a little far fetched but as I looked into it a little further I realized that it’s not that far off after all. If I had the Miele’s MasterChef wall oven I could cook and bake much faster and more evenly with the use of conventional and convection cooking. While they may be expensive, wouldn’t it be worth the money for The Beyond Microwave Oven that is programmed to read more …